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Ellen Cavender

Zone Manager at Levy Restaurants

Ellen Cavender has a diverse work experience spanning over 13 years. Ellen started their career as an Assistant Manager at Dairy Queen in 2006 and held this role until 2016. In 2014, they worked as a Zone Manager at Levy Restaurants. The following year, they joined U of M Hospital as a Unit Clerk for a brief period of five months. In 2016, they took on the role of an HR Assistant at General Fasteners Company. In 2018, Ellen became a General Manager at Burger King Corporation. Their most recent position is as a CSR at Corrigan Oil, where they have been working since 2019.

Ellen Cavender attended Schoolcraft College from 2017 to 2020, although no specific degree or field of study information is available.

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