Daniel Smith's work experience includes holding the position of Head of Food Safety and Quality at Lemnature AquaFarms since November 2021. Prior to that, they served as the VP of Food Safety & Quality at Meiji America, Inc. from March 2018. From October 2010 to March 2018, they worked in a Senior Leadership role for Food Safety & Quality at Campbell Soup|Pepperidge Farm, Inc. Daniel also has experience in Senior Leadership for Food Safety & Quality Services at Michael Foods, Inc. from November 2001 to October 2010.
Daniel Smith obtained a Master's degree in Food Safety Science from Michigan State University College of Veterinary Medicine. The start and end years of their education are not specified.
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