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Lars Regestein has a wealth of experience in process development and research related to biological systems, fermentation, and mixed culture processes. Lars has held various roles at different institutions such as Leibniz Institute for Natural Product Research and Infection Biology, RWTH Aachen University, and Western University. With a background in Verarbeitungs- und Verfahrenstechnik, Regestein has specialized in areas such as bio-pilot plant operation, online measurement techniques, and butanol formation. Lars's contributions to the field have been documented in various publications throughout their career.