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Stephanie Faria Avila has extensive experience in the hospitality industry, with a diverse range of roles and responsibilities. Stephanie'smost recent position was at Le Bilboquet, where they served as the Director of Events and Assistant General Restaurant Manager. Prior to this, they worked as an Assistant General Manager at Muchacho Tex Mex. Stephanie also held the position of Food and Beverage Manager at Allegretto Vineyard Resort and Executive Director at A Heavenly Home, LLC. Stephanie has also worked as a General Manager at Taste at the Palisades and Spread Mediterranean Kitchen. Stephanie's earlier experience includes roles such as Food and Beverage Manager at Le Merigot, JW Marriott Beach Hotel & Spa, Server/Waitress at The Peninsula Beverly Hills, and Server at Trump National Golf Club.

Stephanie Faria Avila has studied Hospitality Administration/Management at El Camino College. Stephanie obtained a certification in "Speaking Up At Work" from LinkedIn in December 2020. No specific start or end years for their education at El Camino College were provided.