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Rosalyn Vasquez currently serves as Dual Seasonal General Manager at Lark Hotels since November 2022, bringing extensive experience in hotel management from previous roles at Aimbridge Hospitality and Hotel Ändra. At Aimbridge Hospitality, Rosalyn held various positions, including Opening Assistant General Manager, where responsibilities encompassed Human Resources, Accounting, Guest Services, and overall operations, achieving a notable #18 in GSS score for the brand in 2021. Prior to that, experience included front office supervision at Hotel Ändra and leasing and front desk management at Vermont Inn. Early career roles in the food service industry at McDonald's, Krispy Kreme, and Capriotti's Sandwich Shop provided foundational management skills. Rosalyn's education includes studies in Business, Management, Marketing, and Restaurant/Food Services Management, along with ServSafe certification.