Tristan Duval is an experienced wine and spirits professional with a strong background as a sommelier and manager in various prestigious establishments. Currently serving as Responsable Département Vins et Spiritueux at La Provençale since July 2017, Tristan is also recognized as the Meilleur Sommelier du Luxembourg at Cercle cite since November 2016. Prior roles include Wine Shop Manager at La Cave des Sommeliers and sommelier positions in several renowned restaurants. Tristan holds a BP in Sommelier from Lycée Hôtelier d'Occitanie and an MC in Sommelier from IFHOR.
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