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Donna Grieco is an accomplished accounting professional with extensive experience in various roles across multiple industries. Currently serving as an Accountant at La Farm Bakery since May 2021, Donna manages full accounting responsibilities for a bakery, cafe, and wholesaler. Prior to this role, Donna worked as a Consultant at MJM Accounting and served as Controller at Apex Marble and Granite, overseeing the company's accounting for 6 million in sales and 52 employees. Additionally, Donna held the position of Director of Accounting and Human Resources at Moon and Lola, Inc., where responsibilities included managing accounting and HR functions for a retail and wholesale business. Previous roles also include Accountant at Business Improvement Technology and Accounting Specialist at the Roper Group. Educational credentials include a Master of Science in Business/Accounting/Information Technology from North Carolina State University and a Bachelor of Science in Business/Accounting from the University of North Carolina at Charlotte.