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Ahmed Serag is an experienced Area Manager at Kudu Company for Food and Catering since October 2017, overseeing six restaurant locations and managing operational processes. Previously, Ahmed served as a Restaurant Manager for Burger King® from January 2011 to October 2017, optimizing profits and ensuring guest satisfaction. Prior experience includes managing restaurant operations at Hardees Restaurants and providing leadership as a Call Center Supervisor at KFC. Ahmed holds a Bachelor of Arts degree in language from Cairo University, earned between 2002 and 2006.