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Nicolas Zervudachi started their work experience in 2012 as an F&B Operations employee at Park Gstaad. Nicolas then worked as a Front Of House Manager at Gourmet Brothers SA in 2014 and as a Space Strategy Team assistant at Philip Morris International in 2016. In 2018, they became a Project Manager at State of Geneve and continued in the same role at SOFIES in 2019. In 2020, they worked as a Consultant at Nexus Network. In 2022, they became a Junior Platform Manager at Honest Food (part of Delivery Hero). Currently, they are working as an Operations Coordinator at KITRO since 2023.

Nicolas Zervudachi completed their education from 2013 to 2017 at EHL, where they obtained a Bachelor's Degree in Hospitality Management. Their field of study focused on Hospitality Administration and Management.