Tony J. Rosati has a diverse work experience spanning various roles and industries. Tony J. is currently the Director of Technology at The Kent Companies, a position they have held since February 2023. Prior to their current role, Tony was the Managing Member at Rose Investment Holdings, LLC starting in December 2019. Tony J. also served as the Managing Director at RoseTech, Inc. from November 2018 onward. Previously, Tony was the Director of Information Technology at Crossroads Family Care from February 2018 to March 2023. Tony J. also has experience as an Information Technology Manager at SGS from March 2016 to March 2018. Prior to that, Tony held roles as a Product Manager & Systems Analyst at LANI from November 2014 to December 2015 and as a Project Manager / Senior Transit Operator at Texas A&M Transportation Services from June 2011 to May 2014. Tony J. briefly worked as a Research Scientist in Biotechnology at Texas A&M University Department of Biochemistry and Biophysics from January 2013 to May 2013.
Tony J. Rosati has a strong educational background and has pursued various certifications throughout their career. In 2010, they enrolled at Texas A&M University, where they studied Biomedical Systems and earned their Bachelor of Science (B.S.) degree in 2014. Their interest in furthering their education led him to pursue a Master of Business Administration (MBA-CYB) degree at the University of Texas at Tyler from 2022 to 2023, specializing in Cybersecurity.
In addition to their academic achievements, Tony has also obtained several certifications related to their professional endeavors. In 2014, they became a certified Open Water Diver through PADI, demonstrating their competence in scuba diving. In 2017, they acquired a Commercial Driver's License (CDL) from the Texas Department of Public Safety, further expanding their skill set. More recently, in 2023, they obtained certifications as a Certified Food Handler from ANSI National Accreditation Board/ANAB and as a Seller/Server from the Texas Alcoholic Beverage Commission, showcasing their commitment to safety and service in the food and beverage industry.
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