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Nicolas Amaya has extensive experience in leadership roles within the food and beverage industry. Currently serving as SVP and President of Kellanova North America, previously at Kellogg Company, Nicolas also held positions as President of Kellanova Latin America and President of Kellogg Mexico. Earlier roles include serving as VP and General Manager for Breakfast and Snacks Categories in Latin America and working as a Brand Manager at Unilever. Nicolas's educational background includes an Executive Development Series in Business Administration and Management from Northwestern University - Kellogg School of Management and a program in Leading Global Businesses from Harvard Business School.