Tania Morrison is a dedicated professional with extensive experience in Indigenous nutrition and food security. As a Program Officer at Kalliopeia Foundation since January 2018, Tania leads grantmaking initiatives for Indigenous-led non-profits. Previously, Tania served as a Nutritionist at Indigenous Services Canada from May 2007 to April 2019, providing leadership on Indigenous food security. Tania also held the position of Provincial Manager for Food Security at Provincial Health Services Authority from December 2016 to December 2017. Tania's academic background includes a Master of Health Science in Community Nutrition from the University of Toronto and a Bachelor of Applied Science in Food and Nutrition from Ryerson University.
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