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Ken Mack is an experienced Category Manager currently working at Julius Silvert, Inc. since September 2022, following a role in the same capacity at KAST Distributors, Inc. from May 2020 to January 2023, where responsibilities included managing raw commodities such as beef, pork, poultry, seafood, processed proteins, and bakery categories. Previously, Ken held various management positions including Purchasing Manager at Saval Foodservice from August 2011 to October 2019, Director of National Accounts at Coastal Sunbelt Produce from January 2010 to August 2011, and Sales Manager at Saval Foodservice from August 2004 to January 2010. Ken began a career in food services as a Business Resource Manager at Sysco Foodservices of Baltimore from September 1990 to August 2004. Ken holds a Bachelor's Degree from Towson University.