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Kim Holmberg is the Chief Operating Officer at Journal Communications Inc., a position held since June 2006, where collaboration with content, design, and digital teams on national brands Livability and Farm Flavor takes place, alongside oversight of partnerships with state Farm Bureaus. In addition to this role, Kim serves as the publisher for the Tennessee Vacation Guide, produced annually for the Tennessee Department of Tourist Development. Previously, Kim was the Senior Vice President of Agribusiness Publishing, responsible for managing the agribusiness division, client relations, and editorial work. Earlier experience includes a position as Communications Specialist at Tennessee Farmers Cooperative, focusing on writing, editing, photography, and graphic design for publications. Kim holds a Leadership Strategies in Magazine & Digital Publishing certificate from the Yale Publishing Course and a degree in Agriculture, Animal Science, and Journalism from the University of Tennessee at Martin.