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JuRon C Johnson holds a Bachelor of Business Administration in Foods, Nutrition, and Related Services from Ferris State University and an Associate's degree in Criminal Justice and Corrections from Lake Michigan College. Currently serving as the Davenport Services Manager at Creative Dining Services and Area Manager at Johnny's Markets since September 2022, JuRon also manages multiple roles including General Manager at Billy's Bones LLC and Food and Beverage Manager at Woody's Press Box. With experience spanning over 17 years in managerial positions, JuRon has demonstrated expertise in revenue enhancement strategies, staff development, inventory management, and compliance with health and safety standards. Additional previous roles include Director at Kentwood 78er's Football, Food and Beverage OPS Manager at HMS Host, Store Manager at Buffalo Wild Wings, Private Investigator at Investigative Solutions and Consulting, Optician at Walmart, and District Loss Prevention Trainer at TJX.