Dan O'Rourke is a seasoned professional in the foodservice industry with over 30 years of experience. Currently serving as the Regional Business Manager for Foodservice at Jennie-O Turkey Store since June 2003, Dan oversees operations across seven states. Prior to this role, Dan worked at Hormel Foods from June 1987 to June 1995, where responsibilities included serving as both an Account Manager and Area Manager in foodservice sales. Dan O'Rourke holds a Bachelor of Science in Business Administration with a focus on Marketing from Missouri Western State University, earned between 1974 and 1977, and completed general education requirements at Bishop Miege High School, graduating in 1973.
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