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Sumayya Waseem is an experienced professional in the field of food science and technology, currently serving as a Lab Analyst in Quality Assurance at Jazaa Global since November 2023. Prior to this role, Sumayya worked as a Quality Research and Development Officer at Selani Spice & Food Industries from July 2023 to October 2023. Additional experience includes a position as a Quality Assurance Intern at Sizzlerz Café & Grill in September 2022, and an Innovation Research and Development Internship at National Foods Limited from March to April 2022. Sumayya also completed a Quality Control Internship at the Pakistan Standards & Quality Control Authority in October 2021. Academic qualifications include a Bachelor's degree in Food Science and Technology from Karachi University, completed in December 2022, as well as a Pre-medical H.S.C from Bahria College Karsaz in May 2018 and an SSC in Medical from KBV CAA Model School 3 in March 2016.