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Hannah Walker is a dedicated professional with experience in both food service and research. Currently a Food Prep Employee at JAY VENDING COMPANY since July 2019, Hannah prepares a variety of food items at major venues such as HersheyPark. Hannah also served as a Front End Associate at The GIANT Company from June 2023 to May 2024, where responsibilities included cashiering and assisting customers with self-scan systems. In addition, Hannah contributed to research on light-activated biomaterials for chronic pain management at Dr. Yu’s Research Lab at Penn State University during May 2023 to May 2024. Prior experience includes working as an Attractions Employee with The Hershey Company from August 2019 to May 2023, enhancing guest experiences across multiple departments. Hannah is pursuing a degree in Biomedical Engineering at Penn State University, expected to graduate in 2024.