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Avishek Keshri is an experienced hospitality professional currently serving as an Assistant Restaurant Manager at JA Resorts & Hotels since August 2019. Significant experience includes roles such as Food & Beverage Supervisor and Food & Beverage Captain during pre-opening at Wyndham Hotels & Resorts, and various positions in food and beverage operations at Grand Hyatt and Hilton Hotels & Resorts. Avishek holds a Bachelor of Science in Hotel Management Catering Technology and Tourism from Punjab Technical University, along with an Associate of Science in Physics, Chemistry, and Mathematics from NHP High School. Additionally, a diploma in Information Technology was obtained from the Govt. of WB Youth Computer Training Center.