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Bradley C. has a diverse work experience in the foodservice industry. Starting in 1997, they worked as the Food and Beverage Director at Chadds Ford Hotel, where they were responsible for multiple restaurants and banquet halls. Bradley then transitioned to being a Manufacturers Representative at NEMA Associates, specializing in regaining damaged accounts. In 2002, they became the Sales Manager at United Restaurant Equipment, where they successfully reorganized the sales department. From 2004 to 2009, they served as the President of Dante International, overseeing strategic planning, sales, marketing, and product management. After that, they were the Principal at Matters of Design, LLC., where they handled design projects for national chains. In 2012, they joined Schuylkill Mechanical as the VP of Sales, responsible for project management and CAD drawings. Bradley then worked as the VP of Operations at Restaurant Construction, overseeing all operations and project management. In 2017, they became the Vice President of Operations and Sales at Forge Craft Foodservice, a division of the Maven Group. Bradley later became the Director of Sales and Operations before leaving in 2019. From 2019 to 2022, they worked at CHC Marketing, LLC as a Design/Build Lead, providing operational and construction oversight. Currently, Bradley is the President of the Florida & Georgia Business Units at Innovative Foodservice Group, where they lead and manages the operations of multiple foodservice companies.

Bradley C. has studied Accounting and Business/Management at both Villanova University and West Chester University of Pennsylvania. There is no specific information about the start and end years or degree obtained from either institution.