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Emily Geis has over 10 years of professional experience in customer success, partnership development, program management, and volunteer program coordination. Emily began their career in 2010 as an Outreach and Education Intern at Via International. In 2011, they served as a Volunteer Program Coordinator, AmeriCorps*VISTA at The Holden Center, University of Oregon, and as an IRC Education Intern, Youth Ambassador Program at the International Rescue Committee. From 2012 to 2013, they were a Program Assistant at Three Squares (California). In 2013, they took on the role of Program Manager at 18 Reasons, where they managed and grew the Cooking Matters staff and volunteer program, developing effective training processes and implementing volunteer program management best practices to promote retention. From 2016 to 2021, they held various roles at Revolution Foods, including Regional Partnership Director, West, Enterprise Regional Partnership Manager, and Regional Partnership Manager. Currently, they are a Senior Customer Success Manager at Informed K12.

Emily Geis obtained a Bachelor of Arts (B.A.) in International Security and Conflict Resolution from San Diego State University from 2007 to 2011. In 2010, they participated in a study abroad program at Universidad Adolfo Ibáñez, where they studied Spanish.