Ajay Joshi is an experienced Indian chef with a diverse background in the culinary industry, currently working at an Indian restaurant since November 2022. Prior experience includes positions as a chef at The Raintree Hotels from October 2019 to January 2022, Trident Hotels from February 2017 to August 2019, and a repeat tenure at The Raintree Hotels from August 2015 to August 2017. Ajay also served as a chef at The Retreat Hotel & Convention Centre Madh in Mumbai from December 2012 to December 2014 and at Majestic Park Plaza Hotel in Ludhiana from September 2011 to March 2012. Education was obtained at SVM Intern College in Rishikesh from 2007 to 2011.
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