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Sheri Stovall has extensive experience in the food service industry, having worked at IHOP since January 2000, where roles have included Multi Unit Manager, General Manager, Manager, and Crew Lead/Trainer. Prior experience includes serving as Lead Cake Decorator at Wallace and Owens from February 2000 to January 2003 and as General Manager at Subway from November 1998 to January 2000. Sheri Stovall earned a Master's degree in Human Resources Management and Services from Capella University between 2012 and 2019.