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Adam Cook is a Jr. Incident Responder at IBSS, working as a sub-contractor for Leidos. Previously, Cook worked at McDonald's as a Certified Swing Manager and at the University of Kentucky as a Laboratory Technician and Researcher. Cook also served as a Crew Trainer at McDonald's Corporation. Cook holds a Master of Science degree in Regeneration Biology from the University of Kentucky and a Bachelor of Applied Science degree in Biotechnology from the University of Florida. Additionally, Cook studied Cyber Defense and Infrastructure Security at the University of Central Florida.