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Francisco Villaronga is an experienced professional in the wine and liquor industry, currently serving as the Owner Operator of Henry Street Wines and Liquors since May 2014, located in Carroll Gardens/Cobble Hill, Brooklyn. Villaronga also works as a Sommelier at Hunt & Fish Club since July 2022. Previous roles include Sales positions at Domaine Select Wine Estates and Vinos Libres, where significant sales growth was achieved in New York, Florida, and Puerto Rico. Earlier experience includes working as a Sales Consultant at Winebow, Manager at McCabes Wines, and as the Owner Operator of Tinto y Blanco, a successful restaurant with an extensive wine list. Villaronga began the career as Manager at La Bodega de Lugo and Assistant Manager at Gabriel's Wines and Spirits. Educational background includes studies at La Universidad Catolica de Puerto Rico.