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Sara Jensen is currently the co-CEO and co-founder of Hugh & Grace. Prior to this, they were the Senior Director of Development at the USC Marshall School of Business, where they were responsible for developing relationships with alumni, parents and friends to encourage engagement and to raise transformative gifts. Sara also previously founded and owned Downtown Cooking & Gourmet Attraction, a culinary event company specializing in private cooking classes and speed-dating cooking classes. Sara has always been passionate about food and helping others, which is what led their to their current career path. Sara is truly dedicated to their work and is always looking for new ways to improve their company and help their employees grow.

Sara Jensen has an MBA in International Business and Entrepreneurship from the University of Southern California - Marshall School of Business.