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Víctor Pérez Espinosa is an Ingeniero Químico with extensive experience in plant operations and quality analysis. Currently serving as Operador de Planta at HTBA | Health & Taste Ingredients since August 2021, previous roles include Operador de Planta at ESTRELLA DE LEVANTE and Analista de Calidad at AMC Vlissingen BV. Academic achievements include a Doctorate in Ingeniería Química focused on soil contamination, a Master de Postgrado in Ingeniería Química, and degrees in Ingeniero Químico and Ingeniero Técnico Industrial Esp. Química Industrial from Universidad de Murcia and Universidad Politécnica de Cartagena.