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Daniel Suarez has experience working as a Concierge and Bellperson at Hotel X Toronto by Library Hotel Collection. Previously, Daniel worked as a Server Assistant at The Distillery Restaurants Corp., specifically at El Catrin Destilleria, a Mexican restaurant known for its traditional and modern cuisine. Daniel also has experience as a Food Runner at Toronto Sport Club and as a Sales Staff at PULL&BEAR. Daniel holds a Bachelor's degree in Hotel/Motel Administration/Management from George Brown College and has also obtained proficiency in English and French.