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Constance P. has extensive experience in community engagement and food service, currently serving as a Food, Land, & Community Program Assistant at Hope Community, Inc. since April 2021. Previous roles include Sous Chef at Iron Door Pub, where responsibilities included interviewing and onboarding new employees, mentoring staff, and overseeing a team, and Booking Coordinator & Manager at J & D Food Truck, where compliance and customer satisfaction were prioritized. As Program Director at Back to Roots Urban Farm, Constance developed relationships with stakeholders and organized events to address food inequities. Educational qualifications include an Associate of Arts in Community Organization and Advocacy and Biology from Minneapolis College, ongoing studies at the University of Minnesota, and a Permaculture Design Certificate from the Permaculture Research Institute.