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Tom Genevich has a strong background in the food and beverage industry. Tom started their career as the Food and Beverage Manager at Hollywood Casino in 2012, where they successfully managed multiple revenue centers and reached budgeted sales goals. Tom then moved on to MGM Grand Detroit in 2013, where they held various roles including Assistant Director of Food and Beverage, Beverage Director, and Director of Restaurants. In 2019, Tom joined Hollywood Casino Toledo as the Director of Food and Beverage, and later became the Vice President of Food and Beverage in 2020.

Tom Genevich attended Northwood University from 1998 to 2002, where they obtained a Bachelor of Business Administration (B.B.A.) degree. Tom'sfield of study was Business Administration and Management. Additionally, in March 2014, they obtained a certification in TIPS, although the institution where this certification was obtained is not specified.