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Jennifer Botimer is an experienced baker with a diverse background in pastry preparation and bakery operations. Currently employed as a third shift baker at Holiday Market in Royal Oak since September 2015, Jennifer specializes in crafting various baked goods from scratch, including scones, bars, and healthy options. Prior to this role, Jennifer worked at Morning Glory Coffee and Pastries as a baker and assistant pastry chef, where daily tasks included preparing cookies, muffins, and croissants. Jennifer has also gained experience as a baker at The Cupcake Station and Hepburns Crepe and Coffee, and served as a Student/Graduate Assistant at The Art Institute of Michigan. In addition to baking, Jennifer has a strong foundation in customer service and supervisory roles from a prior tenure at AmeraPlan, Inc. Jennifer holds a diploma in Baking and Pastry from The Art Institutes, complemented by foundational education from Villa Maria Academy.