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Matthew Rodriguez has a Bachelor's degree in Hospitality Management from Robert Morris University - Illinois. Matthew has a solid background in the food and beverage industry, with experience in various roles such as Food and Beverage Manager, Restaurant Manager, Head Server, and Golf Services Supervisor. Matthew's career spans over a decade, working in prestigious venues like Hinsdale Golf Club, Chicago Highlands Club, Seven Bridges Golf Club, and Stonebridge Country Club. Matthew also gained experience in banquet services and valet services during their time at Stonebridge Country Club.