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Tim Kreiser has over 15 years of experience in the hospitality industry, currently serving as Chief Operating Officer at Hightop Hospitality since December 2010, where Tim has also held the positions of Vice President of Operations and Director of Operations. Prior to this role, Tim Kreiser worked at Green Mill Restaurants Inc. from August 2007 to December 2010, taking on responsibilities as Regional Manager and General Manager. Tim Kreiser holds a degree in Marketing and Human Resources Management and Services from St. Mary's University of Minnesota, completed in 2006, and attended Cretin-Derham Hall from 1998 to 2002.