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Amanda Tawzer is an experienced Catering and Events Manager at Heirloom Catering Co. since June 2023, with a strong background in management roles across various establishments. Amanda previously managed operations at Palo Alto Hills Golf & Country Club from March 2016 to December 2022, and also held managerial positions at LE BOULANGER and Coupa Cafe. Key responsibilities included training employees, overseeing daily tasks, leading customer service efforts, and managing inventory of food and supplies. Amanda holds a Bachelor of Business Administration from California Polytechnic State University-San Luis Obispo and multiple Associate of Arts degrees in Business Administration from Foothill College and Cuesta College.