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Kelsey Stearns has a diverse work experience, starting in 2016 as a Rotating Intern at WESTERN MILLING. Kelsey then worked as a Hostess at Culinary Dropout from August 2017 to November 2018. In 2019, they worked as a Sales and Marketing Intern at Arizona Grain, Inc. and later became an Account Executive at Shamrock Foods Company from June 2019 to September 2021. From September 2021 to June 2022, they worked as a Center of the Plate Sales Assistant at Gold Canyon Meat Co. Currently, Kelsey holds the position of Sales Executive at Harris Ranch Beef Company, where they have been working since June 2022. In February 2023, they were promoted to the role of Director of Marketing at the same company.

Kelsey Stearns obtained their Bachelor's degree in Animal Sciences with an industry emphasis from the University of Arizona, where they studied from 2015 to 2019. Additionally, they pursued a minor in Marketing at the University of Arizona's Eller College of Management. However, specific start and end dates for their marketing minor program are not provided.