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Martin Boisseau began their professional career in 2013 as a Stagiaire accompagnement du changement de SI for Bouygues Construction. In 2014, they worked as a Stagiaire - Consultant SI for Capgemini and a Consultant en sécurité des Systèmes d'Information for Wavestone. Martin then moved to La Biere de Metz in 2018 as a Brasseur. In 2019, they worked as a Brasseur animateur for La Beer Fabrique and as a Brasseur for Deck & Donohue in 2020. In 2020, they also worked as a Consultant confirmé for AUSY and a Consultant IAM for BNP Paribas. Most recently, in 2022, they began working as a Customer Success Manager for HarfangLab.

Martin Boisseau obtained their Diplôme d'ingénieur en informatique from CY Tech between 2011 and 2014. Prior to that, they attended Lycée Chateaubriand from 2009 to 2011 for CPGE. Additionally, they obtained a Certification Voltaire in 2013 and a TOEIC score of 910/990 in the same year.