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Mary Grace Onia Dietrich has a wealth of experience in the food and hospitality industry, working in various roles such as Operations Manager, Assistant Manager, and Food and Beverage Supervisor. With a Bachelor's degree in Hotel, Motel, and Restaurant Management, Mary Grace has also excelled as a Barista, providing legendary customer service in different establishments. Currently, Mary Grace holds the position of CVG General Manager at HYDEPARK, overseeing operations at the Airport VIP Lounge, showcasing their expertise in the field.