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Kjerstin Torp Jordell has extensive experience in the beverage production industry, currently holding the role of Fabrikksjef at Hansa Borg Bryggerier AS since July 2015, where previous positions included Produksjonssjef and Tapperisjef. Prior to this, Kjerstin worked at Brynild Gruppen AS for 17 years, serving in various managerial positions such as Manager Production Planning and Production Manager in the Process department, alongside roles in process and product development. Kjerstin's career began at Ringnes AS as a Driftsassistent. Kjerstin holds a Master of Food Science in Food Science and Technology from the Norwegian University of Life Sciences (UMB) and has further academic credentials from Technical University of Munich with Master's degrees focused on beverage technology and brewery technology.