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John Adams has extensive experience in the hospitality industry, showcasing a robust background in various server roles at notable establishments. Currently serving at Guard and Grace since May 2023, John previously spent over a decade at The Capital Grille until December 2022. Additional experience includes a brief tenure at 801 Chophouse and a significant period at Vesta Dipping Grill, where John held multiple positions including Front Of House Manager, Bar Manager, Server, Bartender, and Host. In terms of education, John attended the College of Marin from 1989 to 1991 and graduated from Terra Linda High School in 1989.