Varun Lobo is currently employed as a Food Specification Technologist at Grove Turkeys Limited since June 2023. Prior to this role, Varun held positions as a Production Team Member at Divillys Ltd T/A Divilly Brothers from August 2022 to May 2023, and as a Production Member/Quality Assistant at O'Keeffe's Bakery from November 2021 to July 2022. Varun also gained experience as a Social Media Marketing Assistant/Quality Controller at Allure/Fringe Unisex Salons from September 2019 to September 2020, and completed a summer internship at Mallikarjun Aromatics Pvt. Ltd. in late 2018. Varun's early experience includes a student internship at Dakshina Kannada Milk Producers Union Limited in May 2017. Academically, Varun holds a Postgraduate Diploma in Food Science and Technology from University College Cork (2020-2021) and a Bachelor's degree in Food Processing and Engineering from Karunya Institute of Technology and Sciences (2015-2019), alongside completing 12+ in science at St. Aloysius (Deemed to be University) (2013-2015).
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