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Laurent PICHON has a wealth of experience in the restaurant industry, having worked in various roles such as Directeur de restaurant at Groupe Signorizza and Brasserie Bordelaise. Prior to that, Laurent also held positions at Buffalo Grill, Casa Pizza, and as the Propriétaire bar hôtel restaurant at Hôtel Restaurant Le Bordeaux. Some of Laurent's recent plans were disrupted due to the impact of Covid on the industry.