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Souad Manani is an experienced professional in production management and process optimization, currently serving as Responsable des exploitations gaz froid at Groupe Gazechim since September 2021, overseeing cold gas production units in France and managing laboratory operations related to refrigerant fluid conditioning. Previously, Souad held multiple roles at SERVAIR from March 2016 to April 2022, including Responsable production & amélioration continue, where responsibilities encompassed leading continuous improvement initiatives and budget management within a food production unit. Early career experience includes optimization of manufacturing processes at Schlumberger and analytical development at CEA. Souad holds a specialized master's degree in LEAN, Production, and Logistics from Arts et Métiers, along with a master's degree and a bachelor's degree in chemistry from Université Paris-Saclay, with focuses on materials and nanosciences.