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Aaron Castillo is an experienced hospitality professional with a solid background in restaurant management. Currently serving as General Manager at Gringo's Mexican Kitchen since March 2020, Aaron previously held several key positions at Pappas Restaurants, Inc., including Kitchen Manager and Floor Manager, where responsibilities included training and developing staff, overseeing bar operations, and executing high standards of service. Education includes a Bachelor of Applied Science in Hotel, Motel, and Restaurant Management from Texas Tech University, where Aaron studied from 2014 to 2016. Additional experience includes an internship at Pappas Restaurants and a supervisory role at Jimmy Changas, demonstrating a deep commitment to operational excellence and staff development throughout a diverse career in the food service industry.