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Andrew Kollmeyer currently serves as the Senior Manager of Global Engineering Innovation at Griffith Foods, where responsibilities include enhancing manufacturing capabilities through the application of industry 4.0 technologies and sustainable practices. With a strong background in project management, Andrew has held various significant roles at Griffith Foods, overseeing engineering projects and capital expenditures, and managing teams focused on implementing cost-effective food manufacturing solutions. Prior experience includes key positions at Chiquita, where Andrew managed maintenance and engineering for a large-scale production facility, and began a career at Georgia-Pacific LLC. Andrew holds a Bachelor of Science degree in Mechanical Engineering from the Georgia Institute of Technology.