Emily Fang is an experienced communications professional currently serving as Account Director at Greenough Communications since October 2023, where notable clients include Thermo Fisher Scientific and Boston's NPR News Station WBUR. Previously, Emily was a Public Relations Consultant at Planview, Inc., and a Line Cook at Sarma Restaurant, showcasing versatility in both corporate communications and culinary arts. With a solid background in media relations from roles at PAN Communications and Edelman, Emily has secured placements in top-tier publications such as CNBC and Forbes. Emily's education includes a Bachelor’s Degree in Communication from Boston University and a Professional Chef’s Program from the Cambridge School of Culinary Arts, complemented by international experience through a study abroad program in Beijing, China.
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