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Tony Koso is an experienced bartender currently working at Fontainebleau Las Vegas as of November 2023, with additional roles in beverage operations at Sphere Entertainment Co. and bartending at Goodwrx since July and June 2023, respectively. Previous experience includes bartending positions at Lazy Dog Restaurant & Bar, Bellagio, and The Cosmopolitan of Las Vegas, as well as extensive event bartending with Spectrum Staffing. Tony Koso's educational background includes a bartending degree from the Culinary Academy of Las Vegas and a focus on food, beverage, and hospitality from Helsinki Culinary School/Perho.