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Harish Joshi has been working in the vegetarian meat industry since 2011, where they held the role of Head Of Research And Development. In 2016, they moved to GoodDot as Head of Product Innovation. In 2017, they took on the role of Co-Founder & CEO of GOODDOT SPICES.

Harish Joshi has obtained a Post Graduate Diploma in Food Science and Technology from Indira Gandhi National Open University, a Master of Science from APTECH Computer Education, and a Hotel Management certification from Management Services Careers. Harish also has a National Open School Board NIOS Admission Form Class 10th 12th.