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Mahvash Howell is an experienced finance executive with a robust career spanning over three decades in various leadership roles. Currently serving as Senior Vice President and Chief Financial Officer at Gold Star Foods since May 2011, Mahvash Howell manages financial close and reporting, school commodities, and rebate administration. Prior experience includes roles as Vice President of Finance and Controller at U.S. Foodservice, contributing to significant improvements in working capital and driving operational efficiencies. Additional experience encompasses financial management roles at Sysco Foodservice, where Mahvash Howell demonstrated a strong capability in accounting, internal controls, and team transition efforts. Mahvash Howell earned a Bachelor's degree in Business Administration with a major in Accounting from The University of Texas at Arlington.