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Lisa Dodge is currently the Executive Vice President of Finance at Gold Star Foods. Lisa previously held finance leadership roles at Jacuzzi Group Worldwide, where Lisa led the preparation of forecasts and annual business plans for the North American Bath Division with over $250M in revenue. Lisa also served as the primary adviser to Executive Management, creating financial planning models to achieve a net revenue of $500M by 2025. Prior to that, Lisa worked at Tilly's in various accounting roles. Lisa holds a degree from Cal State Fullerton College of Business and Economics.