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Diane Hnat is an accomplished Project Scientist at Glanbia, providing technical support to the Nutritionals business since January 2022. Previously, Diane served as Technical Services Manager at The Wright Group-Food & Beverage Solutions, where responsibilities included assisting Sales & Marketing in the nutritional ingredients sector and managing a team of formulation scientists. From 1998 to 2020, Diane held the position of Sr Technical Marketing Manager at DSM Nutritional Products, Inc., focusing on business development and troubleshooting for nutritional ingredients in the food and beverage industry. Diane's career commenced at Nabisco, where as Senior Research Associate, evaluation of concepts and technologies for various food applications was conducted. Diane holds a Bachelor of Science in Food Science from Purdue University and an MBA in Foodservice/Hospitality from the University of New Haven.